Yacon syrup has become a popular ingredient among food product manufacturers seeking natural alternatives to traditional sweeteners.
Food manufacturers incorporate yacon syrup products such as energy bars, baked goods, sauces, and beverages as a means to replace sugar or other high-calorie sweeteners.
Yacon syrup’s unique, caramel-like flavor and viscosity make it an ideal ingredient for enhancing taste and texture in formulations. Its stability in different temperatures and pH levels allows for versatile applications across the food industry.
Yacon syrup is one of a number of Keto-friendly sweeteners we supply at North Central, including: